Monday, August 1, 2011

More fall crops

Took out the last of the beets and carrots this morning. The beets are a bit hairy but otherwise good, the orange carrots (Nantes) are still crisp and delicious but the purple carrots have started getting a little funny...softish, with an off flavor. Planted out transplants, started with the others 3+ weeks ago: 3 DiCiccio broccoli transplants, 3 cauliflower (Cloud hybrid), and 2 pairs of kale planted right next to each other, interplanted with lettuce and purslane starts.

In front of the growing patch of winter brassicas and lettuces, I added a row of spinach and a row of mixed lettuce in furrows, with radish seeds sprinkled between the rows. I also took out half the mesclun patch and planted 4 chard (Perpetual) plants, about a foot apart.

Scattered lupine seeds over the empty spot in front of the peppers and raked/watered them in.

I'm generally planting in depressions right now. That's how Robert does it and it doesn't seem to hurt, and for transplants and seeds trying to get started mid-summer, it just makes a lot of sense.

Harvested a small bucket of carrots, a fat bunch of medium-sized beets, 3 giant leaves of Fordhook giant chard, a head of New Red Fire lettuce, and a head of Jericho Romaine lettuce.

Time: 1.5 hrs

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